Hawaiian Style Pineapple Sweet Rolls

by bakinglanguage // 29/09/2015 // 1 Comment

Been busy baking and baking … though it is now PSLE period, haze period but I’m still baking and baking. Now taking a break to catch up on my blog. Here’s the recipe for the Hawaiian Style Sweet Rolls that... Continue reading →

Coffee Bread Loaf

by bakinglanguage // 15/09/2015 // No Comments

While hubby is guilty of hogging lots of space at home with his RC planes, I am equally as bad, with my collection of baking stuff, especially baking pans and moulds (^-^) I have quite a collection of Nordic Ware,... Continue reading →

Ham & Cheese Rose Buns

by bakinglanguage // 14/09/2015 // No Comments

One reason why I am baking everyday is because of my kids ^^ The girls’ school ends rather late and so they are given a 5-10 min break at 12 noon to snack in class. I am thus baking all those bread... Continue reading →

Bear-shaped Nutella Buns

by bakinglanguage // 27/07/2015 // No Comments

Here’s the Bear-Shaped Nutella Buns I baked for the family in June just before I went for my yearly “retreat” with uni friends. Wanted to make something cute and cheery for them and remembered the recipe from Nasilemak Lover which... Continue reading →

White Bread Loaf Toast (Liquid Starter)

by bakinglanguage // 26/07/2015 // No Comments

Oops! I cannot even recall when I baked this. Maybe sometime in June? This is one of my favourite recipes for plain white bread. It uses liquid starter and the result is soft, fluffy, white bread. Hubby and I can... Continue reading →

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Baking Language

my baking journey. my kitchen adventures

bread

Hawaiian Style Pineapple Sweet Rolls

Coffee Bread Loaf

Ham & Cheese Rose Buns

Bear-shaped Nutella Buns

White Bread Loaf Toast (Liquid Starter)