Baking Language

my baking journey. my kitchen adventures

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Hawaiian Style Pineapple Sweet Rolls

by bakinglanguage // 29/09/2015 // 1 Comment
Been busy baking and baking … though it is now PSLE period, haze period but I’m still baking and baking.  Now taking a break to catch up on my blog. Here’s the recipe for the Hawaiian Style Sweet Rolls that... Continue reading →

Ham & Cheese Rose Buns

by bakinglanguage // 14/09/2015 // No Comments
One reason why I am baking everyday is because of my kids ^^ The girls’ school ends rather late and so they are given a 5-10 min break at 12 noon to snack in class. I am thus baking all those bread... Continue reading →

Bear-shaped Nutella Buns

by bakinglanguage // 27/07/2015 // No Comments
Here’s the Bear-Shaped Nutella Buns I baked for the family in June just before I went for my yearly “retreat” with uni friends. Wanted to make something cute and cheery for them and remembered the recipe from Nasilemak Lover which... Continue reading →

Sweet Milk Buns

by bakinglanguage // 12/05/2015 // 2 Comments
Though I have posted this on FB a week or so ago, I am still in awe how good this recipe is! You must pardon me for sharing this late here on my blog, just as how regrettable I was... Continue reading →

Hello Kitty Mango Yoghurt Soft Buns

by bakinglanguage // 01/05/2015 // No Comments
I have made these yoghurt buns a couple of times, adapting the recipe from SiewHwei’s Kitchen. And it was Yen Li, a FB friend with Culinary Kitchenette (our FB group) that gave me the idea to do “printing” on the... Continue reading →

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